@MOMsOrganicMrkt
- RT @MyGreenMC: We're excited to announce that backyard compost bins are now available for Montgomery County residents to pick up at the Ger… 18 hours ago
- RT @baytrust: The Trust, US EPA Region III and WV DEP are excited to announce that the Green Streets, Green Jobs, Green Towns Grant Program… 18 hours ago
- RT @SierraClub: 1/3 Next week, on the heels of #COP27, the UN will be holding a lesser-known, but equally critical conference on #biodivers… 18 hours ago
- RT @DCNRnews: This morning's view from Black Moshannon State Park is making us excited for the weekend! #BlackMoshannonStatePark #GetOutdoo… 18 hours ago
- RT @MontereyAq: Friday’s got us feeling ✨crabulous✨ https://t.co/efUqRj96CS 18 hours ago
- RT @GoNatureForward: Meteorological winter is here and so is the winter edition of Naturalist Quarterly! Inside see classes inspired by the… 18 hours ago
- RT @GreenLatinos: We’re excited to announce our last Climate Justice & Clean Air Colectivo encuentro of the year! RSVP to join our dialogue… 18 hours ago
- @pluginsites @SemaConnect Hello! Good news - these chargers have been repaired. A transformer had blown a fuse. Happy charging! 22 hours ago
Categories
Tag Archives: chia farm
The Faces Behind Our Food
I have been working at MOM’s for exactly five and a half years, and throughout my time, I have become a conscious consumer who reads labels, goes for organic and fair trade and buys in bulk. But there is an … Continue reading
Posted in Book/TV/Movies, Ecology, Organic Food
Tagged animal welfare, antibiotics, Bananas the movie, biodiversity, bottom trolling, certifications, chia farm, conscious consumer, cost of organic, crop rotation, ecosystem, EPA, fair trade, Farm Sanctuary, food prices, free range, genetic modification, GM, GMO, grass fed, hormones, Joel Salatin, labels, Nicaragua, organic coffee, pesticides, pole fishing, Polyface Farm, Rainforest Alliance, sustainable seafood, Tomatoland, USDA organic, workers health, working conditions
6 Comments
MOM's Organic Market Blog 